100% Real Organic Valley Cheese
No Artificial Flavors, Synthetic Colors or Synthetic Preservatives
Produced without Antibiotics, Synthetic Hormones or Persistent Pesticides
We work with trusted suppliers to source only non-GMO ingredients.
Ingredients: Organic Wheat Flour, Organic Expeller-pressed Sunflower Oil, Salt, Organic Valley ® Organic Cheddar Cheese (organic pasteurized milk, cheese culture, salt, enzymes), Organic Annatto Extract (for color), Yeast, Organic Paprika, Organic Cultured Whole Milk, Organic Nonfat Milk, Organic Ground Celery Seed, Organic Onion Powder, Natural Vitamin E (to protect flavor).
CONTAINS MILK AND WHEAT INGREDIENTS.
Made on shared equipment that also processes soy.
Net weight: 6.75oz