Chickapea organic elbows 8oz (best before 23 Dec 2026)

Chickapea Organic Elbows – Pure Plant-Powered Goodness

Chickapea Organic Elbows are a delicious twist on a classic pasta shape—perfect for creamy sauces, hearty bakes, or light vinaigrettes. Made with just two wholesome ingredients—organic chickpeas and yellow peas—this spaghetti delivers the comforting taste and texture of traditional pasta, with the added benefits of plant-based nutrition.

Key Features:

🌱 Certified Organic & Non-GMO (Ecocert Canada certified organic)

💪 High in Protein & Fiber – 24g protein and 8g fiber per 3.5 oz serving

🚫 Gluten-Free & Vegan – Perfect for sensitive diets

🍝 Classic Taste & Texture – Slurp-worthy and satisfying

🇺🇸 Made in the USA – With care and quality

Why You'll Love It:

• Simple Ingredients: No fillers, no additives—just chickpeas and yellow peas.

• Nutrient-Dense: Packed with antioxidants, vitamins, and minerals.

• Low Starch Release: Cooks cleanly and holds its shape beautifully.

• Better Than Wheat Pasta: 86% more protein, 66% more fiber, and 25% fewer net carbs per serving.

Ingredients: organic yellow pea flour, organic chickpea flour.

Cooking Instructions:

Boil 10 cups of salted water. Add pasta and stir gently. Cook for 5–8 minutes until it reaches your preferred texture. Drain, rinse, and enjoy with your favorite sauce or veggies.

Net weight: 8oz or 227g

Product of USA