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Made with organic soybeans and organic chickpeas.
Gluten free. No additives.
Certified organic by EU.
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Just Taste Organic Chickpea Soy Pasta is a premium gluten-free pasta made from organic chickpeas and soybeans, delivering a rich source of plant-based protein and dietary fiber. With an impressive 41.1g of protein and 26.2g of fiber per 100g serving, it supports muscle health and digestion while also promoting long-lasting satiety. Its low carbohydrate content makes it ideal for those seeking a healthy or low-carb diet. This pasta has a firm texture and mild nutty flavor that pairs perfectly with classic sauces, vegetables, or stir-fried dishes, adding a nutritious and delicious touch to everyday meals. With no added salt and entirely organic ingredients, it caters well to vegan, gluten-free, and health-conscious lifestyles. Each pack contains 250g of this versatile, wholesome pasta.
- Certified organic, gluten-free, vegan
- High protein (41.1g/100g) and fiber (26.2g/100g)
- Low carbohydrate (11.1g/100g)
- No additives
- No gluten
- Ready in 5 mins. Easy to cook, ideal for health-conscious consumers
Ingredients: 85% organic soybeans, 15% organic chickpeas
Net weight: 250g
Product of Germany. Made in China.