Just Taste organic mungbean edamame pasta 250g (best before 9 Oct 2028)

Just Taste Organic Mungbean Edamame Pasta is a nutritious fettuccine made from 95% organic green soybeans (edamame) and 5% organic mung beans, both sourced from certified organic farming. This pasta offers a high-protein, high-fiber, and low-carbohydrate alternative to traditional pasta, providing 40.8g protein and 26.5g fiber per 100g serving, supporting digestion and prolonged satiety. Its vibrant green color remains after cooking, making it visually appealing, and its wider fettuccine shape is ideal for absorbing sauces in warm or cold dishes.

Key features:

- Certified organic, gluten-free, vegan, and vegetarian-friendly

- Rich source of plant-based protein and dietary fiber

- Low in carbohydrates, suitable for weight management and athletes

- Delightfully delicate texture with subtle flavor to complement various sauces

-Easy to cook, ready in 5min

Full Ingredients:

- 95% organic green soybeans (edamame)

- 5% organic mung beans

This pasta pairs well with vegetable, nut-based, or tofu sauces and can be used in stir-fries and salads to create versatile, nutritious meals.

Nutritional Values per 100g:

- Energy: 1360 kJ / 325 kcal

- Fat: 7.5 g (saturated fat 1.3 g)

- Carbohydrates: 10.4 g

- Fiber: 26.5 g

- Protein: 40.8 g

- Salt: 0.01 g

Just Taste Organic Mungbean Edamame Pasta is a clean-label, wholesome choice for those seeking a gluten-free, vegan pasta with exceptional nutritional benefits.

Net weight: 250g

Product of Germany. Made in China.